Simple Slightly Southwestern Slow-cooked Chicken-Vegetable Soup How is that for a nice long name for a really basic soup? I made this today at 6:00 AM for my son who has the flu… hence the “slightly” Southwestern. He’s only 4 and doesn’t yet appreciate spicy foods. This recipe is so simple and well…. simple, I almost didn’t write about it. However, when I took a bite I quickly...
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Rima’s Lamb Chops with Rose Jam, Mint Pesto and Pearl Couscousby Chef Rima Olvera of “Duet” www.rimaolvera.com There are lots of great recipes and just as many chefs . . . but how often do you truly come across a chef so gifted that their recipes are truly unique and original? Perhaps you may find someone who is truly the master of a certain style or region but how often do you find someone who has mastered numerous...
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Prawn and Scallop Ceviche with Heirloom Tomatoes Recipe and Photo by Chef David Wells – Grandma Dave www.grandmadave.com When I am looking for fresh and delicious recipes that focus on health and nutrition as well as culinary wonderment, I turn to Chef David Wells or Grandma Dave. I’ve known Dave more than twenty years and have enjoyed every moment of our friendship. During those years, I’ve...
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Shitake Mushroom Tartines with Cheddar Fondue baby arugula & escarole hearts with lemon vinaigrette Recipe and Photo by Viviane Bauquet Farre www.foodandstyle.wordpress.com Social marketing websites like Twitter and Facebook continue to amaze me. I’ve “met” or should I say, have virtually met some of the most creative and passionate people. And every once and awhile someone really special comes along who...
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