Mom’s Asian Slaw

April 29, 2012.   Categories Party Food, Peggy's Favorites, Salads, Summer, Vegetarian.

Mom’s Asian Slaw

My mom was one of the best cooks I’ve encountered. She had a knack for adding a splash of freshness and elegance to every dish she created. And she really loved cooking for friends and throwing parties. So much so that dinners when I was growing up usually consisted of her experiments with party food and appetizers. Capturing her culinary creations was one of the reasons I started a food blog years ago. It was a way to encourage her to...

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Mini Twice-Baked Potato Appetizers

January 16, 2010.   Categories Appetizers, Comfort Food, Party Food.

Mini Twice-Baked Potato Appetizers

Mini Twice Baked Potato Appetizers Makes 2 dozen Ingredients:   24 baby Yukon Gold or red potatoes (small russets work too – but they are usually too big) 2-3 TBSP extra virgin olive oil 2 tsp freshly chopped Thyme 4 oz. pancetta or applewood smoked bacon, cooked-crispy and crumbled 5 TBSP chives, finely chopped 1/2 cup creem fraiche or sour cream 1/2 cup Parmigiano-Reggiano, coarsely grated Sea salt and pepper Preheat oven to...

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