National Farmers Market Week
Happy National Farmers Market week! As far as I am concerned, every week should celebrate the wonderful array of locally grown natural foods that is a farmers market. Here in Boulder, Colorado we have the #4 rated farmers market in the country. However, the American Farmland Trust is running a voting contest in August to see which markets are the most popular in the US. To vote for your local market, go to this link. . .
Sometimes I go through phases where I momentarily forget that the best “grocery store” is our beautiful downtown outdoor market next to Boulder Creek. The setting is gorgeous and they even have wonderful prepared foods if you feel like having breakfast or lunch at the market. Purchasing goods is easy with “Market Bucks” that you can buy with a credit card. Yes, cash is still accepted too.
The best chefs realize that using the freshest seasonal ingredients in their recipes will yield wonderful flavors and nutrition. The recipes don’t have to be complicated. Use what your local farmers are growing and you’ll be amazed at the difference. Plus, organically and sustainably grown produce is so much better for your family’s health.
What is sometimes surprising is how affordable the food is at farmers markets. Last week I spent $60 and came home with 3 big canvas bags full of “gourmet” goods like wild mushrooms, grass-fed beef, homemade sausages, mammoth-sized squash, zucchini blossoms, locally crafted goat cheese, heirloom tomatoes and three different kinds of kale! Oh, and the peaches! The PEACHES! Just wow…… If I had another arm to carry everything I would have spent my savings on all the beautiful flowers there too!
So if you haven’t paid your local market a visit lately… make the pilgrimage to your local market this weekend. I bet you’ll find the shopping experience is so much more fun and productive then those big box grocery stores. And best of all… you’ll be supporting your neighbors and friends instead of big corporations.
To pay tribute to my local farmers and purveyors, here is a list of all of the vendors I love to visit at the beautiful outdoor market in Boulder (source Boulder Farmers Market Website):
Growers & Farmers
Abbodanza Organic Seeds & Produce
Black Cat Farm
Blue Ribbon Farm
Boulder Altan Alma Organic Farm
Boulder Backyard Bees
Broken Wing Ranch
Colorado Best Beef
Cowboy Crayfish
Cultiva Youth Project
Cure Organic Farm
Divine Farmer Herbals
Duran’s Hobby Acres
Ela Family Farms
Far Out Gardens
Farmer
John
The
Cameron Place
First Fruits Organic Farm
Fresh Herb Company
Gayle Grows It
Isabelle Farms
Jay Hill Farm
Leistikow Farms
McConnell’s Greenhouse
Medovina Honey Wine
Miller Farms
Monroe Organic Farm
Morton’s Organic Orchards
Munson Farms
Mycobiological Farms
Natural Homestead Beef
Oxford Gardens
Pachamama Organic Farm
Pots
Purple Hippo Botanicals
RAS Farm
Rancho Durazno
Red Wagon Organic Farm
Rocky Mountain Pumpkin Ranch
Savage Garden
Stevens Farm
Sweetheart Farms
2 R’s Farm
Tanaka Farm
Toohey Farms
Ute Trail Greenhouse
WeeBee Farms
Whiteside Honey
Wide Horizons
Yatahai Gardens
Xiong Farms
Packaged Foods
BMoCA with
and Bhakti Chai)
Altan Alma Seeds
Augustina’s Winery
Corner Market Secret Recipes
Eldorado Water
Fiona’s Granola
I Culture Offerings
La Esmeralda
Little Fig Baking
Mouco Cheese
Outrageous
Baking
Ravenous Chocolate
Olomomo Nut Company (formerly
Spice)
Styria Catering
Two Mom’s in the Raw
Villa Bozza
Prepared Food Vendors
American & European Kitchen
Amaziing Corn Tamales
Berry Best Smoothie
Boulder Ice Cream
Brilligworks
Falafels and Gyros
Fast Eddie’s Hot Dogs
Laudisio
Mama Mari’s
Panasia
Pasta Bozza
Pearl Street Grill
Savory Saigon
Sister’s Pantry
The Taste of Africa
Community
Culinary School of
the Rockies