Peggy’s Baked Autumn Alaska – Pumpkin Pie
My mother used to make a Thanksgiving dessert that she called Autumn Alaska. It was originally inspired by the traditional Baked Alaska dessert – but used a full size pumpkin pie as the base, then a layer of ice cream topped by meringue. It was both beautiful and delicious. In the 1970’s, her recipe was published in a cookbook in the San Francisco area. Unfortunately, she no longer has her exact recipe, but she was able...
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