March 18, 2012.   Categories Breakfast / Brunch, Comfort Food.

When you make corned beef and cabbage, you get a two for the price of one comfort food. Is there anything better on a winter weekend then homemade corned beef hash and eggs for breakfast? I think not… If you need some great recipes for making corned beef check out these 5 variations I posted on Babble’s Family Kitchen. We wanted a recipe that was like a delicious restaurant quality dish but was also easy to make. I think we found a...

April 7, 2010.   Categories Arugula, Breakfast / Brunch, By Ingredient, Chef Viviane Banquet Farre, Contributing Chefs, Cream, Easter, Eggs, Poached, Mushrooms, Shiitake, Sourdough bread, Truffle, white, Truffles, Vinegar.

In my quest to find the “best” recipes, I’ve been so fortunate to discover incredibly talented professional and home chefs and bloggers.  And many of them have been so willing to share their recipes and techniques with me and the readers of this site.  Chef Viviane Banquet Farre is even more generous then most.  Whenever I visit her website I am captivated with the mouth-watering photos and elegant combination of ingredients....